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Easy Mint Chocolate Sandwich Cookies

by Aunt Bethany's Recipes
March 6, 2017

 

With St. Patrick's Day coming up this is the perfect time of the year for a minty recipe! And you are really going to love this recipe because it is super quick, easy, and tasty!

These sandwich cookies come together easily because I use store bought gluten free mint cookies and a simple, delicious ganache.

Easy Mint Chocolate Sandwich Cookies

  1. Put the chocolate chips in a small bowl. 
  2. Heat the heavy cream until not quite boiling, then pour over chocolate chips. Let sit for a bit, then whisk until melted. Chill.
  3. Once chilled, take out the mixture and beat it with a whisk or mixer until fluffy. Put into a piping bag.
  4. Take out two cookies at a time, pipe some ganache on one, and sandwich them together. And you're done!

Enjoy!
-Bethany

 

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